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	<title>Comments on: Roast Cod Wrapped in Prosciutto with Cherry Tomatoes</title>
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		<title>By: natashaskitchen</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-6943</link>
		<dc:creator>natashaskitchen</dc:creator>
		<pubDate>Thu, 23 Feb 2012 23:20:35 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-6943</guid>
		<description>I haven&#039;t tried tilapia. I love the cod because it is very flaky when cooked and the prosciutto makes it taste great. I never had trouble with fishy smelling cod and I&#039;ve purchased it at Winco.</description>
		<content:encoded><![CDATA[<p>I haven&#8217;t tried tilapia. I love the cod because it is very flaky when cooked and the prosciutto makes it taste great. I never had trouble with fishy smelling cod and I&#8217;ve purchased it at Winco.</p>
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		<title>By: Liliya</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-6929</link>
		<dc:creator>Liliya</dc:creator>
		<pubDate>Thu, 23 Feb 2012 19:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-6929</guid>
		<description>So you wrap prosciutto around fish? I&#039;ve never tried prosciutto. Having VIP in few days want to make something special. Does the fish have that fishy smell or prosciutto gets it out? When hubby goes fishing I usually marinade fish in lemon juice with water and it gets that smell out. Just wondering and how would tilapia work for this recepie? Sorry too many questions :(</description>
		<content:encoded><![CDATA[<p>So you wrap prosciutto around fish? I&#8217;ve never tried prosciutto. Having VIP in few days want to make something special. Does the fish have that fishy smell or prosciutto gets it out? When hubby goes fishing I usually marinade fish in lemon juice with water and it gets that smell out. Just wondering and how would tilapia work for this recepie? Sorry too many questions <img src='http://natashaskitchen.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
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		<title>By: Veronica</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-504</link>
		<dc:creator>Veronica</dc:creator>
		<pubDate>Fri, 15 Jan 2010 03:37:23 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-504</guid>
		<description>I have only seen it for sale once at Sam&#039;s Club and if I remember correctly, it was quite pricey.  I convinced myself that bacon would suffice.  Now we no longer have a Sam&#039;s Club membership but I&#039;ll keep an eye out for it.  I really want to try it!</description>
		<content:encoded><![CDATA[<p>I have only seen it for sale once at Sam&#8217;s Club and if I remember correctly, it was quite pricey.  I convinced myself that bacon would suffice.  Now we no longer have a Sam&#8217;s Club membership but I&#8217;ll keep an eye out for it.  I really want to try it!</p>
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	<item>
		<title>By: natashaskitchen</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-503</link>
		<dc:creator>natashaskitchen</dc:creator>
		<pubDate>Fri, 15 Jan 2010 02:53:09 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-503</guid>
		<description>Really? Its sooo good. I went to a new restaurant called Tucanos with my husband. They had prosciutto at the buffet. I felt like a kid in a candy store. I sneak pieces out of the fridge when we have it and eat it just as is. Its addictive to me.</description>
		<content:encoded><![CDATA[<p>Really? Its sooo good. I went to a new restaurant called Tucanos with my husband. They had prosciutto at the buffet. I felt like a kid in a candy store. I sneak pieces out of the fridge when we have it and eat it just as is. Its addictive to me.</p>
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	<item>
		<title>By: Veronica</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-502</link>
		<dc:creator>Veronica</dc:creator>
		<pubDate>Fri, 15 Jan 2010 01:33:27 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-502</guid>
		<description>I love this idea and hope to try it soon. I&#039;ve never had prosciutto before--can you believe it?!</description>
		<content:encoded><![CDATA[<p>I love this idea and hope to try it soon. I&#8217;ve never had prosciutto before&#8211;can you believe it?!</p>
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