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	<title>Comments on: Roast Cod Wrapped in Prosciutto with Cherry Tomatoes</title>
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		<title>By: Veronica</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-504</link>
		<dc:creator>Veronica</dc:creator>
		<pubDate>Fri, 15 Jan 2010 03:37:23 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-504</guid>
		<description>I have only seen it for sale once at Sam&#039;s Club and if I remember correctly, it was quite pricey.  I convinced myself that bacon would suffice.  Now we no longer have a Sam&#039;s Club membership but I&#039;ll keep an eye out for it.  I really want to try it!</description>
		<content:encoded><![CDATA[<p>I have only seen it for sale once at Sam&#8217;s Club and if I remember correctly, it was quite pricey.  I convinced myself that bacon would suffice.  Now we no longer have a Sam&#8217;s Club membership but I&#8217;ll keep an eye out for it.  I really want to try it!</p>
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		<title>By: natashaskitchen</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-503</link>
		<dc:creator>natashaskitchen</dc:creator>
		<pubDate>Fri, 15 Jan 2010 02:53:09 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-503</guid>
		<description>Really? Its sooo good. I went to a new restaurant called Tucanos with my husband. They had prosciutto at the buffet. I felt like a kid in a candy store. I sneak pieces out of the fridge when we have it and eat it just as is. Its addictive to me.</description>
		<content:encoded><![CDATA[<p>Really? Its sooo good. I went to a new restaurant called Tucanos with my husband. They had prosciutto at the buffet. I felt like a kid in a candy store. I sneak pieces out of the fridge when we have it and eat it just as is. Its addictive to me.</p>
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		<title>By: Veronica</title>
		<link>http://natashaskitchen.com/2010/01/14/roast-cod-wrapped-in-prosciutto-with-cherry-tomatoes/#comment-502</link>
		<dc:creator>Veronica</dc:creator>
		<pubDate>Fri, 15 Jan 2010 01:33:27 +0000</pubDate>
		<guid isPermaLink="false">http://natashaskitchen.com/?p=596#comment-502</guid>
		<description>I love this idea and hope to try it soon. I&#039;ve never had prosciutto before--can you believe it?!</description>
		<content:encoded><![CDATA[<p>I love this idea and hope to try it soon. I&#8217;ve never had prosciutto before&#8211;can you believe it?!</p>
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