Chicken and Broccoli Stir-Fry

Craving takeout? This chicken broccoli stir-fry is so much better because (A) it’s homemade, (B) it has fresh, real ingredients and (C) it’s really tasty!

So many of you have made and loved this recipe (one awesome review after another!) If you haven’t tried it, watch the quick video to see just how easy it is to make this this chicken and broccoli stir fry! It’s a quick and satisfying meal that is perfect for a busy weeknight. Serve this saucy stir fry over steamy white rice. mmm…
Are you hungry yet?

?Click Here to Print the Recipe?

This easy stir-fry is so much better than takeout! It has fresh, real ingredients and it's so tasty! Serve this saucy stir fry over steamy white rice. MMM! | natashaskitchen.com

Reader Reviews:

Olga writes: “Soooo so good. I’ve made this twice already before and going to make again today. My mouth is watering for this right now. Thanks so much!!!”

Sonia writes: “If you enjoy watching your kids eat insane amounts of broccoli, this is your recipe! Sauce is so tasty and all pantry ingredients. What a simple and wholesome dish – fed family of five no problem. This is definitely going into the rotation and suspect would be equally yummy with beef/beef broth swap out. Thank you!

Rachel writes: “This was really wonderful! Exactly what I was looking for. I’m still shocked… My husband went back for seconds, said it was possibly the best chicken dish I’ve ever made (we’ve been married 7 years!) and congratulated me. Thank you so much for sharing it. This will become a regular in our household.”

Tammy writes: “We all 4 went back for seconds, super yummy recipe I will make again and again : )”

Theresa writes: “This was a hit with my family. The tiny bit of leftover was excellent the next day too.”

This recipe literally has hundreds more wonderful reviews (with an overall 4.9 out of 5 star rating).

?Click Here to Print the Recipe?

I hope you’re inspired and excited to make this stir-fry!

natashaskitchen

Welcome to my kitchen! I am Natasha, the blogger behind Natasha's Kitchen (since 2009). My husband and I run this blog together and share only our best, family approved recipes with YOU. Thanks for stopping by! We are so happy you're here.

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  • Martine Geerts
    September 19, 2017

    Hey,
    Super recipe only I added some sherry and next time I think I put some cashews into it.
    I like the website its very variated and easy!
    Greetings from Belgium🇧🇪🙂 Reply

    • Natasha's Kitchen
      September 19, 2017

      Hello Martine! I’m glad you love the recipe! Thanks for following and sharing your great review! Reply

  • November 30, 2016

    Loved it, as I love all your recipes! I just made it with left over thanksgiving turkey (also your recipe- everyone loved it! And it was my first time hosting and making the turkey!) Thank you SO much for all your hard work and wonderful recipes! God bless you! Reply

    • Natasha
      natashaskitchen
      December 1, 2016

      Thank you so much for your encouraging comment!! It really means a lot to me 🙂 Reply

  • Allison Barrett
    October 13, 2016

    Hi Natasha, I stumbled across your website because I’m looking easy and delicious meals for my 8 year old. I like these ones so far: Easy Teriyaki Chicken Recipe and Chicken and Broccoli Stir Fry. In the second recipe I see where Mushroom is used, what can I substitute for the mushroom? Reply

    • Natasha
      natashaskitchen
      October 13, 2016

      Hi Allison, I do like the flavor the mushrooms ad but you could use more broccoli or substitute with another vegetable like bell pepper, snap peas, asparagus… Reply

  • October 12, 2016

    Thank you for the recipe! I was looking for something like this, I will definitely try it! Reply

    • Natasha
      natashaskitchen
      October 12, 2016

      You’re very welcome! 🙂 Reply

  • Ekaterina B
    October 11, 2016

    Hello Natasha.

    Your recipes contain a lot of soy products. Want to let you know how dangerous and unhealthy soy is for you.
    http://paleoleap.com/dangers-soy Reply

    • Natasha
      natashaskitchen
      October 11, 2016

      Thank you for sharing that with me. I don’t think we consume enough soy for it to be on a dangerous level for us but it’s definitely good to keep in mind 🙂 Reply

  • October 7, 2016

    This looks fab! I love Chinese takeout meals I can re-create at home. This would be perfect over rice or even noodles. Yum! Thanks for sharing =) Reply

    • Natasha
      natashaskitchen
      October 7, 2016

      You are welcome Sara, I’m glad you like the recipe 😁. Reply

  • October 6, 2016

    Oh yum! Yes perfect on rice. And yes, homemade is always the best. You’re making me drool on this dish with all that chicken, broccoli, and mushrooms! And with that sauce poured on rice, I’m sure it’s perfection! Will definitely make this one! 😉 Reply

    • Natasha
      natashaskitchen
      October 6, 2016

      Thanks Sheila!! My secret goal is to make my readers hungry! 😉 Reply

  • Olga D.
    October 6, 2016

    Dear, I must say that this meal became one of our favorite. My 5 y.o son said it’s so yummy, and I am so happy that he eats broccoli, pretty unusual for kids, ha? 🙂
    Thank you for sharing your amazing recipes, I love them all. Regards, Olga Reply

    • Natasha
      natashaskitchen
      October 6, 2016

      That’s so awesome that your son was happily eating his broccoli! 🙂 I’m so glad you enjoyed it 🙂 Reply

  • October 5, 2016

    Great. Tasteful. Excellent photos that open ones’ appetite. Thank you ! Reply

    • Natasha
      natashaskitchen
      October 5, 2016

      Thank you for the nice compliment! 🙂 Reply

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