Grilled Brunch Skewers with Spicy Maple Glaze
Prep Time: 18 minutes
Cook Time: 12 minutes
Total Time: 30 minutes
Grilled pineapple sausage skewers that are sweet, spicy, smoky and so flavorful! You won’t believe the easy glaze.
Ingredients
- 1/2 pineapple, cut into 18 count 1 1/2" pieces
- 1 red or orange bell pepper, cut into 18, 1 1/2" pieces
- 1 red onion (medium), cut into (18 count) pieces
- 1 lb large turkey sausages or kielbasa, cut into (18 count) 1 1/2" thick rings
- 1/4 cup original BBQ sauce
- 1/4 cup maple syrup , (real maple syrup)
- 2 tsp TABASCO® Sauce
Instructions
Prep:
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Preheat grill to medium heat (300˚F).
How to Make Pineapple Sausage Skewers:
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In a small bowl, combine 1/4 cup BBQ sauce, 1/4 cup maple syrup and 2 tsp TABASCO® Sauce. Stir together and set aside.
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Thread sausage, pineapple pieces, red bell pepper and red onion onto the skewer, alternating the ingredients as you add them.
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Brush skewers with marinade then place on the preheated bbq, cover and grill on the first side 3 minutes then turn, brush with more marinade and grill about 2-minutes per side, brushing with more marinade as you turn the skewers. Grill until vegetables are cooked to desired doneness (total grilling time 10-12 minutes).
Nutrition Facts
Grilled Brunch Skewers with Spicy Maple Glaze
Amount Per Serving
Calories 225
Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 1g6%
Cholesterol 56mg19%
Sodium 615mg27%
Potassium 406mg12%
Carbohydrates 27g9%
Fiber 1g4%
Sugar 21g23%
Protein 15g30%
Vitamin A 750IU15%
Vitamin C 65.7mg80%
Calcium 47mg5%
Iron 1.3mg7%
* Percent Daily Values are based on a 2000 calorie diet.