Iced Tea Recipe (Extra Easy)
Crisp and refreshing homemade iced tea is easy to make and easy to scale up for a crowd. This is always a hit at summer gatherings. You can add your favorite sweetener or serve iced tea unsweetened.
Instructions
- In a saucepan, bring half of the water to a boil. Remove from the heat and add tea bags. Allow the tea bags to steep for 10 minutes.
- Remove the tea bags from the water. Note: If you prefer sweet tea, add the sugar or your preferred sweetener to the tea while it’s still hot and stir until dissolved.
- Add the remaining water to the tea. Leave it refrigerated until fully chilled (about an hour).
- Serve with ice, lemon slices, and fresh mint if desired.
Nutrition Facts
Iced Tea Recipe (Extra Easy)
Amount per Serving
Calories
43
% Daily Value*
Sodium
16
mg
1
%
Potassium
1
mg
0
%
Carbohydrates
11
g
4
%
Sugar
11
g
12
%
Calcium
10
mg
1
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
