Baked Lemon Pepper Wings are crispy outside and tender inside. This is one of the easiest chicken wing recipes and you'll love the lemon pepper butter sauce.
Author: Natalya Drozhzhin
Servings: 8servings
Calories: 356
Prep Time: 10 minutesmins
Cook Time: 40 minutesmins
Total Time: 50 minutesmins
Ingredients
3lbchicken wings, separated into wingettes and drumettes
Preheat the oven to 425°F. Place the chicken wings into a large bowl and drizzle them with oil.
Place wings on a baking sheet, leaving space between each one. Bake the chicken wings for 40 minutes or until they turn golden brown and crispy.
Melt the butter in a medium size bowl and stir in lemon pepper seasoning. Add the wings to the butter mixture and toss until the wings are evenly coated in the seasoning. Serve while the wings are still warm. Enjoy!
Notes
*Salt quantity can vary by lemon pepper seasoning so you can add it to taste.
Nutrition Facts
Baked Lemon Pepper Wings Recipe
Amount per Serving
Calories
356
% Daily Value*
Fat
31
g
48
%
Saturated Fat
12
g
75
%
Trans Fat
1
g
Polyunsaturated Fat
4
g
Monounsaturated Fat
13
g
Cholesterol
101
mg
34
%
Sodium
69
mg
3
%
Potassium
167
mg
5
%
Carbohydrates
1
g
0
%
Fiber
0.4
g
2
%
Sugar
0.02
g
0
%
Protein
17
g
34
%
Vitamin A
498
IU
10
%
Vitamin C
1
mg
1
%
Calcium
21
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.