Tomato Burrata Salad Recipe
Tomato Burrata Salad is one of the easiest Summer salads. The rich burrata cheese is delicious with tomatoes, basil, olive oil, and balsamic.
Ingredients
- 3 medium heirloom tomatoes
- 1 cup cherry tomatoes
- 30 fresh basil leaves
- 6 oz burrata cheese
- 1/4 tsp ground black pepper
- 1/2 tsp sea salt, or add more to taste
- 1/4 cup extra virgin olive oil , or drizzled to taste
- 2 Tbsp balsamic vinegar
Instructions
- Slice heirloom tomatoes into ⅓-inch thick slices. Place them on a serving dish.
- Cut cherry tomatoes into halves. Place them on tomato slices.
- Chop basil into small pieces and sprinkle over the tomatoes.
- Cut or tear burrata cheese into bite-sized pieces. Place it on top of the ingredients.
- Season everything with salt and pepper and drizzle with oil and balsamic vinegar. Serve right away.
Nutrition Facts
Tomato Burrata Salad Recipe
Amount per Serving
Calories
257
% Daily Value*
Fat
24
g
37
%
Saturated Fat
8
g
50
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
10
g
Cholesterol
30
mg
10
%
Sodium
302
mg
13
%
Potassium
320
mg
9
%
Carbohydrates
7
g
2
%
Fiber
1
g
4
%
Sugar
5
g
6
%
Protein
9
g
18
%
Vitamin A
1407
IU
28
%
Vitamin C
22
mg
27
%
Calcium
247
mg
25
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
