Loaded Broccoli Radish Salad Recipe
Ingredients
- 3 large broccoli heads
- 5 radishes, cut in 3 and dice
- 2 to matoes quartered and seeded than diced
- 1 apple peeled and diced
- 1/2 cup of red grapes, diced, drain the juice
- 1 cup green onions, 5 green onions minus the white part diced
- 1 cup medium carrot shredded
- 1/2 cup dry cranberries, optional, but highly recommended
Dressing Ingredients:
- 3 Tbsp sunflower oil or olive oil
- 1 Tbsp mayonnaise
- 1 Tbsp sour cream
- 1/2 tsp garlic salt
- 3 Tbsp lemon juice
Instructions
- Wash all the vegetables. Chop your broccoli, radishes, tomatoes and apple into small dice. (The Vidalia Chop Wizard makes this job really easy!)
- Finely chop the green onion and grate the carrot. Combine all the veggies in a large salad mixing bowl and add in the cranberries.
- In a separate small mixing bowl, whisk together until combined: 3 Tbsp sunflower oil or olive oil, 1 Tbsp mayo, 1 Tbsp sour cream, 1/2 tsp of salt, a few dashes of garlic powder and 3 Tbsp lemon juice. Stir the finished dressing into the salad and mix well.
