Jalapeño Ranch Recipe
Jalapeño Ranch is perfect as a dressing, dip or sauce. It has a thick sour cream base, and is lightened up with fresh cilantro and lime juice and a hint of spice.
Ingredients
- 1 cup sour cream
- 4 Tbsp cilantro, chopped
- 1 jalapeno, Seeded and chopped (2 Tbsp)
- 2 tsp lime juice, freshly squeezed
- 1 tsp salt
- 1 tsp onion powder
- 1 tsp garlic powder
Instructions
- Combine all dressing ingredients in the bowl of a food processor, blender or magic bullet and blend until creamy and smooth (about 30 seconds).
Nutrition Facts
Jalapeño Ranch Recipe
Amount per Serving
Calories
78
% Daily Value*
Fat
8
g
12
%
Saturated Fat
4
g
25
%
Cholesterol
20
mg
7
%
Sodium
419
mg
18
%
Potassium
60
mg
2
%
Carbohydrates
2
g
1
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
1
g
2
%
Vitamin A
280
IU
6
%
Vitamin C
3.6
mg
4
%
Calcium
42
mg
4
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
