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Natasha's Kitchen

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  • Manuela
    March 6, 2018

    Hi Natasha, your blog is amazing. I constantly go on here to browse around new recipes. They never dissapoint. I recently started the keto diet and was wondering if you would consider making a category for keto friendly foods since this diet is so popular these days. Reply

    • Natasha's Kitchen
      March 7, 2018

      Hello Manuela! Thanks so much for following! Adding new “diet” categories has definitely been something were considering, thanks for sharing your suggestion! Reply

  • Adele
    December 6, 2017

    Hi Natasha
    Love your posts! I was just just wondering what you use instead of sour cream here in France? I can’t find it here.
    From a fan in Marseille
    Adele Reply

    • Natasha
      natashaskitchen
      December 6, 2017

      Hi Adele, I’m not familiar with the products that are available in France. Maybe someone else has some insight into this? I would suggest googling French sour cream substitute to see what you come up with. Sorry I can’t be more helpful! Reply

    • siham azar
      February 16, 2018

      Try yogurt Reply

  • Damaris
    October 30, 2017

    On your blueberry lemon cake, can you substitute a healthier flour other than white flour…maybe coconut flour, and organic sugar or honey instead of white flour. Reply

    • Natasha
      natashaskitchen
      October 30, 2017

      Hi Damaris, I haven’t tried coconut flour so It is difficult to guess, I also searched the comments and no one has mentioned trying it so I can’t say for sure. I haven’t experimented with any other sweeteners either but I definitely think it is worth testing! It’s so difficult to say since baking is so much a science that needs experimentation. Sorry I can’t be much help. Reply

  • Lilit
    September 16, 2017

    Hi Natasha! Thankbyou sooo much for your recipes, I’ve tried almost all of them. And I love your eyebow mouvement at the end of tasting each meal 🙂 Thanks a lot and keep on posting your wonderful food ideas.
    All the best,
    Lilit Reply

    • Natasha's Kitchen
      September 16, 2017

      My pleasure! I’m glad you are enjoying my site and recipes so much! 🙂 Thanks for following and sharing your encouraging comments! Reply

  • Jason
    August 10, 2017

    Hi Iam very happy to watch your cake making demo. Thanks Natasha .

    From Jason. Reply

    • Natasha's Kitchen
      August 10, 2017

      Hello Jason! I’m happy to hear you enjoy the videos! Thanks for sharing 🙂 Reply

  • Vanessa
    July 5, 2017

    Hello Natasha and thank you!!! These are incredible. They were eaten before I could snap a picture. Husband loved them. Coukd you please plrovide nutrition facts? I want to log them in Myfitness pal. Reply

    • Natasha's Kitchen
      July 5, 2017

      I’m glad you both love the recipe! Due to time constraints, I don’t typically include nutritional info, but check out this nutrition analyzer – you can plug in the ingredients from any recipe, select the serving size and it will give you nutritional info, calories, etc. I hope that is helpful to you Vanessa! Reply

  • May 18, 2017

    Wow!! You are like Ukrainian Giada De Laurentiis! Except her mouth is bigger when she smiles or pretending to smile 👍🏼👍🏼👍🏼 Reply

    • Natasha's Kitchen
      May 18, 2017

      LOL! I will take that as a compliment! She is quite beautiful. Reply

  • Katya
    May 16, 2017

    Hi Natasha! I truly enjoy your website! I’m originally from Belarus, but have been living here for a long time. You have amazing recipes on your site. It was my 1st time making Zuppa Toscana. Omg, it was delicious!. My husband who is American loves the meals I made using your ideas.
    Also, I like that I can easily type an ingredient I want to cook in the search box, and your site provides a lot of recipes.
    Thank you! Reply

    • Natasha's Kitchen
      May 17, 2017

      You’re welcome Katya! Thanks for following and sharing such thoughtful comments! 😀 Reply

  • Nata Ostro
    May 15, 2017

    Hi Natasha:) I love your website and I use it all the time when I make food for my bf (which is once a week yay) !
    Can you post ideas on how to make dishes with polenta ? Reply

    • Natasha
      natashaskitchen
      May 16, 2017

      Hi Nata, I’m so glad you are enjoying our recipes! 🙂 Polenta is actually something we don’t eat often so I don’t have many recipes for it. If I come up with something great, I will be sure to share it!! 🙂 Reply

  • Ashley
    February 18, 2017

    Hi my name is Ashley underwood and I’m from Ukraine and I love your website. I have tried so many of your recipes and it was always amazing. Thank you Reply

    • Natasha's Kitchen
      February 19, 2017

      You’re welcome Ashley! I’m so happy to hear this! 🙂 Reply

  • Olga
    December 23, 2016

    Please check why I can’t get an access to the Christmas Cherry Cake. Could you please send me it to my email I would like to make for Christmas Reply

    • Natasha
      natashaskitchen
      December 23, 2016

      Olga, thank you for bringing that to our attention, the issue has been resolved. Someone tried to compromise the site so we had to temporarily put in additional restrictions. Reply

  • Vita
    March 9, 2016

    Hi, I am a huge fan of your site and wanted to let you know if you weren’t aware your website was mentioned on a Netflix show called young and hungry season 2 episode 14 Reply

    • Natasha
      natashaskitchen
      March 9, 2016

      Thank you so much! I did hear about that and even saw the clip of it. So exciting!! Thank you for following along with my blog. You’re awesome! 🙂 Reply

  • Myra
    July 5, 2015

    Hi Natasha, your recipes are amazing and are so easy to follow because you have pictures as well. My partner is Russian so he is also happy that I’ve found your blog 🙂 Thank you very much. Reply

    • Natasha
      natashaskitchen
      July 5, 2015

      Welcome to the site Myra, I hope you’ll find many new favorites :). Reply

  • Gay Bumgardner
    June 30, 2015

    I’ll look forward to getting your newsletters!! Thanks!! Reply

    • Natasha
      natashaskitchen
      June 30, 2015

      Thank you for subscribing! 🙂 Reply

  • Richard Hall
    June 27, 2015

    Hi,
    I would like to join you mailing Reply

    • Natasha
      natashaskitchen
      June 27, 2015

      Hi Richard. Make sure you enter your email in the form above in order to subscribe and then confirm on the confirmation email that you receive. Reply

  • Martine
    June 8, 2015

    your recipes looks easy, i am definitely going to try some of them
    specially the baking ones, they look good and i am sure they are Reply

    • Natasha
      natashaskitchen
      June 8, 2015

      Welcome to the site Martine and I hope you’ll find many new favorites :). Reply

  • noble
    May 23, 2015

    I am a pizza Chef and a continental Chef, I love your recipes. Reply

    • Natasha
      natashaskitchen
      May 23, 2015

      Welcome to the site and thank you! 🙂 Reply

  • Lea Dolzhenko
    April 14, 2015

    Thank You for everything you do 😉
    And I really really love when you post videos of your recipes. Они меня очень привлекают. :)) and also it gives me more confidence when cooking something since i don’t have much experience in the kitchen, but I love to learn. I’m looking forward in seeing more videos. May God bless you! Reply

    • Natasha
      natashaskitchen
      April 14, 2015

      Thank you so much Lea for your sweet comment. I’m so glad you are enjoying the videos and recipes 🙂 Reply

  • Tiffany Romano
    April 13, 2015

    Looks delish! Reply

  • Marie
    April 12, 2015

    Thank you for your wonderful and informative website. I absolutely love your recipes! Keep up the great work 🙂 Reply

    • Natasha
      natashaskitchen
      April 12, 2015

      Thank you so much for your sweet comment! Reply

  • nazila
    April 7, 2015

    hello, thanks for your useful blog Reply

  • Tasha B
    March 29, 2015

    Looks yummy also do you have any gluten free recipes Reply

  • Angela
    March 21, 2015

    I love your tiramisu and I love all of your recipes! Reply

    • Natasha
      natashaskitchen
      March 21, 2015

      Thank you Angela 🙂 I’m so happy to hear that 🙂 Reply

  • Carol Knauf
    March 15, 2015

    Looking forward to reading your advice and baking many of the recipes. Reply

    • Natasha
      natashaskitchen
      March 15, 2015

      Hi Carol! Thank you so much for subscribing and I hope you find many new favorites here 🙂 Reply

  • hanna
    March 12, 2015

    I like this recipe. My family enjoyed it. Thank you for sharing. Reply

  • Nina
    March 8, 2015

    Hello Natasha,
    Have you seen the matroyshka measuring cup and spoon sets? Search for “Fred and Friends Measuring Matroyshkas” on Amazon. They are adorable!
    Nina Reply

    • Natasha
      natashaskitchen
      March 8, 2015

      Those are adorable! Thanks so much for sharing that with me. I have a set of measuring matroshki in my kitchen just for decor but they are different than these and not accurate for measuring but they are super cute. How are the Fred and Friends measuring cups when it comes to accuracy? Those spoons are super cute too! Reply

      • Nina
        March 8, 2015

        Natasha,
        They are accurate. I have double checked them with my Williams-Sonoma measuring sets. The white measuring cup set is also sold through the Museum of Modern Art website (yes, the MoMA of New York City). Who knew our beloved matroyshkas would be included in the lofty halls of modern art! Reply

        • Natasha
          natashaskitchen
          March 8, 2015

          Awesome! Thanks so much Nina 🙂 Reply

  • Mal
    February 16, 2015

    I discovered your website on Friday, and have tried three of your dinner recipes so far. They have all been delicious. Looking forward to trying a salmon recipe tonight! Reply

    • Natasha
      natashaskitchen
      February 16, 2015

      I’m so happy to hear you are enjoying the the recipes! Great choice with the salmon also – the dijon one is one of the most popular recipes on my site 🙂 Reply

  • Kate
    February 7, 2015

    Hi Natasha!
    Was wondering if you have a good recipe for rolled wraps?!

    Thanks Reply

  • Olivia Bank
    February 4, 2015

    Hi Natasha! I love your website!! My family is from Odessa, and my babushka makes the most delicious Ukrainian food. I’m really excited to try out these recipes! Do you have a recipe for non-diary pelmeni dough? Thanks! Reply

    • Natasha
      natashaskitchen
      February 4, 2015

      Hi Olivia! I wish my grandmother was still alive so I could ask her all about her cooking. She passed away :(. You are blessed to be able to enjoy your Babushka’s food :). Unfortunately, all three of my recipes have some form of dairy. If I do come across something great, I’ll be sure to share it! 🙂 Reply

  • Portia
    February 4, 2015

    Cant wait tobtry the recipes Reply

    • Natasha
      natashaskitchen
      February 4, 2015

      Thank you Portia! I hope you find many new favorites on my blog 🙂 Reply

  • Juliet
    January 23, 2015

    Hi Natahsa, thank you for your wonderful Russian / Ukrainen recipes .
    Iam working mom with 3 kids and love cooking foods from my childhood :). I want the same for kids 🙂 so they can remember what delicious and rich food we have.
    Are you planning to do weekly meals with balance food for families who don’t have abilities to cook everyday :).
    Please keep me posted if you will.
    Congratulations on your pregnancy !!!!

    Luba Juliet Darer
    San Francisco , Smule Reply

    • Natasha
      natashaskitchen
      January 23, 2015

      Thank you so much Juliet :). Are you looking for menus? We usually make big portions of foods to eat throughout the week such as soups, rice, chicken casseroles, and we always add something fresh like a new vegetable on the side. Reply

  • Carol Graber
    January 21, 2015

    All recipes look so yummy. Reply

  • Angie
    January 21, 2015

    Hey Natasha! My names Angie and I love your website! It’s great and so easy to follow along when cooking or baking. 🙂 I love that theirs photos with each step of a recipe. I was wondering if you could get one of manti, and a cake called rizhik? Let me know! Thanks again! 🙂 Reply

    • Natasha
      natashaskitchen
      January 21, 2015

      I have a recipe for manti but I still need to buy a manti steamer. I don’t currently have a rizhik recipe but I’m on the lookout for a good one. Thank you and I’m so glad you are enjoying the site! 🙂 Reply

  • sarah
    January 13, 2015

    I love your russian honey cake Reply

    • Natasha
      natashaskitchen
      January 13, 2015

      I’m so happy to hear that! Thank you Sarah 🙂 Reply

  • Natasha R
    January 7, 2015

    Looking forward to seeing more recipes and blogs! Reply

    • Natasha
      natashaskitchen
      January 7, 2015

      Thank you Natasha! 🙂 Reply

  • jimmy
    January 7, 2015

    food Reply

  • Ivonne Ramirez
    January 5, 2015

    I would like to subscribe to win the Joseph Joseph Nest 9 Plus Compact food prep set. Comes with 5 measuring cups, a sieve, small and large mixing bowls and a large colander. Reply

    • Natasha
      natashaskitchen
      January 5, 2015

      If you signed up for my newsletter, you are entered for the giveaway :). Reply

  • Yury
    December 22, 2014

    Hi Natasha,
    First of all, thank you for your site and for the great recipes! I’m a big fan. I have a question for you. Do you pack school lunches for your kids? If so, what are yours and your kids’ favorite lunches to pack? The reason I’m asking is that every day I have to pack a school lunch for a 5-year old who is a very picky eater and I constantly rack my brains trying to come up with foods she will like.
    Thank you!

    Yura Reply

    • Natasha
      natashaskitchen
      December 22, 2014

      It’s kind of hit and miss as to what my son will eat. I pack him lunches most days and it’s usually a sandwich or a tortilla wrap with cream cheese, shredded lettuce, sandwich meat, cheese, sometimes tomato; rolled and then cut into pin-wheels. I also pack him things like string cheese, dried fruits (he loves prunes, figs and dried apricots), sugar snap peas or baby carrots and I bought tiny condiment holders for ranch from Fred Meyer. I hope that’s helpful :). You might check out weelicious.com for more kids lunch ideas; that is her specialty 🙂 Reply

  • Diana
    December 13, 2014

    This is a great giveaway 🙂 Reply

  • Olga
    December 13, 2014

    You da boss Natasha 🙂 Reply

  • rick
    December 4, 2014

    thanks Reply

  • Kathy
    December 3, 2014

    Hey Natasha!

    Would you have a dip recipe for a veggie platter??

    Thanks Kathy Reply

    • Natasha
      natashaskitchen
      December 3, 2014

      Hi Kathy! The only things I have which could work for a veggie platter are the spinach and artichoke dips (both regular and a light version). You can find them here on my appetizers category: https://natashaskitchen.com/appetizers/. Reply

  • Aimee
    November 26, 2014

    I love your recipes! Reply

    • Natasha
      natashaskitchen
      November 26, 2014

      Thank you Aimee 🙂 Reply

  • Tanya
    November 25, 2014

    Hi, Could you please do more recipes of good sushi?
    Thanks Reply

    • Natasha
      natashaskitchen
      November 25, 2014

      Hi Tanya, I currently just have the California roll sushi because that is pretty much the only one I will eat; in addition to cooked shrimp sushi. I’m nervous about eating raw fish, especially with pregnancy. Have you had a chance to check out the Cali rolls recipe? Reply

  • Nadya L
    November 18, 2014

    Hey Natasha, I had been wanting to ask u and don’t know how to contact u so I decided to comment lol which part of Idaho do u guys live? And also do u have a russian church in that city and apex how big is it?
    Thank u :)) Reply

    • Natasha
      natashaskitchen
      November 18, 2014

      We go to church in Meridian Idaho; our church is Full Gospel Slavic Church. We include Russian, Ukrainian and the English language (for the youth). What do you mean by apex? Reply

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