Natasha’s Kitchen Cookbook: New York Times Bestseller
It’s hard to believe this book is out, let alone a three-week New York Times Best Seller! Writing it was one of hardest, most exciting, and fun things I’ve done. It was created for you!
You’ll love this collection of more than 100 weeknight recipes featuring trusted family and reader favorites and exciting new dishes.
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Recipes in this Book
In Natasha’s Kitchen, I share 100+ budget-friendly, foolproof recipes anyone can whip up on even the busiest weeknight. From Salmon Piccata and Turkey Meatball Soup to Crispy Bacon Jalapeno Poppers as well as traditional Ukrainian recipes passed down from my mother like classic Borscht and her famous Pierogis, my family-friendly recipes are made with easy-to-find ingredients and have been thoroughly tested. And because I love to have my large extended family and friends over, there are also menus for sharing and easy entertaining—from a taco bar to a chili bar to the ultimate cheese board.
You’ll love the approachable, detailed recipes accompanied by beautiful, mouthwatering photographs for every dish.
About Natasha’s Kitchen Cookbook
National Best Seller – Three weeks on the New York Times Bestseller list, Wall Street Journal, Publishers Weekly, Barnes & Noble Top Books, and Amazon Best-Seller.
100+ Recipes – Most are brand new, covering everything from breakfasts and main to exciting sides and desserts.
Entertaining Ideas – Easy hosting tips and hospitality inspiration.
Rigorously Tested – Every recipe was tested by 5+ cooks from our testing community of over 300 people, from home cooks to professional chefs.
Gorgeous Photos – A photo for every single recipe (because I can’t handle cookbooks without pictures!) to make your mouth water.
Behind the Scenes – Cherished family photos, even the first (slightly awkward) photo with my husband, Vadim.
Personal Stories – My incredible journey from refugee to the start of Natasha’s Kitchen, including meeting my husband.
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What People are Saying…
“Delicious and simple recipes”
“My husband and I were anticipating the arrival of Natasha’s cookbook. Because of her delicious recipes we stopped eating out as much. The recipes are simple and don’t require a whole lot of “hard to find” ingredients. Today we cooked three recipes to mealprep, the whole chicken, the mushroom chicken, and the restaurant-tasting mashed potatoes. I promise you won’t regret getting this cookbook. There has not been a recipe I’ve tried that my hubby and I have not loved. God bless you always!” – Keyla
“EVERYONE loved them”
“I absolutely love this cook book. I just made the Blueberry Crumb Muffins and they were quite possibly the best blueberry cakes I ever made. EVERYONE loved them-made fresh and served warm right out of the oven or the next day-if there were any left. Natasha, you have a gift for creating the most delicious, easy, and versatile dishes.” – Maureen
“Where do I begin!!”
“From the moment I opened this beautiful and long-awaited cookbook, I couldn’t put it down! I literally spent three hours reading every single page. I was fully committed and absorbed in the precious stories and family memories that caused me to tear up more than once (especially the one about how her and Vadim met). I felt like I knew Natasha and her family members personally and the way she weaved those memories and stories with the recipes was incredibly sweet. I have made many recipes in this book, but now beyond excited to get busy trying all the others! Congratulations and God bless you and your family….so very proud of you!!” – Karen L.
“FANTASTIC!!”
“I’m so happy to receive Natasha’s cookbook and I am blown away at how beautiful it is! This is a very nice hefty hard-bound cookbook. Its pages are filled with beautiful photos for each recipe and it is very well written and put together. There’s TONS of recipes in here! I’ve already made three of Natasha’s recipes from the book and my family loved every bite. The recipes are easy to follow and the print is just right. I’m going to be using this cookbook for a very long time. I can’t tell you enough how wonderful it really is! Don’t hesitate! Just get one! You will love it like I do.” – Alicia H.
Corrections:
Despite having an entire team proofread the book many times over, a couple of things slipped through the cracks. Thank you for reporting these to me! Corrections will be made in the next printing:
- French Onion Soup on pg. 120 – Step 5: Once the stock and seasonings are in the pot, partially cover and simmer for 30 minutes. Watch the Video Tutorial.
- Index – Fettuccini Alfredo is on pg 132 (not 152)
Jessica Scott
Congratulations! 💃🏻💃🏻💃🏻
October can’t get here fast enough.
NatashasKitchen.com
Thank you!
Natashas Kitchen
I agree! We can’t wait!
Mandy Williams
Can’t wait to check it out! I so love following along on Facebook and email.
Sherry McFaden
So happy for you! Can’t wait to read it! Your recipes are our family favorites and we appreciate all your hard work in sharing them with us.
Blessings!
NatashasKitchen.com
Hi Sherry! Thank you, I’m so glad your family loves them.
LaRee Brownell
Of course I’ve been waiting anxiously for your cookbook! I couldn’t pre-order fast enough.
NatashasKitchen.com
Thank you for your patience! ♥️
shawnna
hey girl- Congrats!! I am so proud of you! I can’t wait to get the cookbook. I just love to bake and cook. Always have. I also grew up helping my Mom in the kitchen. God has blessed you and your family richly.
NatashasKitchen.com
Thank you, Shawnna! Be blessed!
Anthony Ragan
Pre-ordered both the Kindle and hard copies. Every recipe I’ve made from this site has been a winner. Congratulations on this next step! (Oh, and I hope the shark appears in the book.)
NatashasKitchen.com
Thank you so much, Anthony! I appreciate the love and support.
Evelyn
Will your new cookbook be sold at Indigo book stores in Canada?
NatashasKitchen.com
I am working with the publisher to get the book pushed to other markets. I don’t have any further information on that. For now see the information above, “Where to Buy” for details.
Donna Strauss
I have been following you for 2 years now and every time I need a recipe you are the website I go to. Both my sisters now follow you as well. Thank you for bringing such great recipes into my home. Going to order your book!
NatashasKitchen.com
Hi Donna! That’s wonderful to hear. Thank you for sharing.
Jeanne
Congrats Natasha!!! I can’t wait to get your new cookbook. In the meantime I’ll be watching you on You Tube!! Take care!
NatashasKitchen.com
Hi Jeanne! Thank you, I appreciate your love and support. 🙂
Judy
It’s a beautiful cover for a beautiful person with beautiful recipes to share! Good Luck!
NatashasKitchen.com
That’s very kind, Judy. Thank you. ♥️
Kim
Hi Natasha. The pictures are fantastic! Can’t wait to purchase your first cookbook. I love to prepare your amazing recipes in my kitchen for my family. Congratulations!!!
NatashasKitchen.com
Thank you so much, Kim! We are very excited for this.
Olviya
So excited for you! We love all of your recipes that we’ve tried. Preordered!
NatashasKitchen.com
Thank you! 🙂
jan cawelti
I’m not a good cook,but I refer to the way you show me different things to do. Thank you for all yor tips. And easy dishes.
Jan C.
NatashasKitchen.com
Hi Jan! You’re very welcome. I’m so glad you find my recipes and instructions helpful.
Karen
Hi Natasha! Soooo happy and excited for you on the HUGE ACCOMPLISHMENT!!!! I have been waiting years for you to have a cookbook in print….LOL, that’s the “old” in me. I’m pre-ordering and counting the minutes until it arrives!
NatashasKitchen.com
Hi Karen! Thank you! Yes, it’s a huge accomplishment and we are so very grateful and blessed with so many amazing followers. Thank you for your love and support. You guys helped make this possible.
Peter Gilding
Preordered….thanks NK and family for all you do…and thanks for making cooking so much fun!
NatashasKitchen.com
You’re very welcome, Peter! We appreciate you. Thank you.
Jane Punko
love the cover …you are always my go-to when I don’t know what to do with meat !! Love your recipes!
NatashasKitchen.com
Thank you, Jane! It makes me happy to hear that you find your favorites here.
Anna Derov
Natasha!
Those photos are beautiful!!! I especially love the one of your parents cooking with the kiddos♡ so so precious! Multi generation cooks:) u look stunning on the cover and always! So so incredibly proud of u! May God bless u and yours
NatashasKitchen.com
Hi Anna! Thank you, the photographer did a great job capturing these moments. We are so excited about this! Be blessed!
Lindsey
The cover is absolutely beautiful- I’m so excited to receive my copy! It will be my favorite birthday present 🎁 my birthday is in October!
NatashasKitchen.com
Hi Lindsey! Thank you. That is perfect timing! 🙂
Aida
Congratulation!!
You and your Family are so beautiful and YOU are sooo talented. Everything I have made from your recipes have been so easy and turns out so delicious!
*Blue berry muffins 🙂
Congratulations!
NatashasKitchen.com
Hi Alda! Thank you so much!
Paulette
Can’t wait to get a copy! Love your recipes. Just made your panna cotta this past weekend ( taped in your old kitchen) Will you do a book signing?
NatashasKitchen.com
Hi Paulette! This is something that I am working on with my publisher and it’s too early to share any details on it yet.