Home > Videos > Bloopers and Behind the Scenes 2020 (VIDEO)

Bloopers and Behind the Scenes 2020 (VIDEO)

    We’ve had so many requests for a blooper video, so here it is. Our Youtube Channel saw explosive growth in 2020 and we filmed tons of videos so of course there were plenty of bloopers.

    Natasha in Natashas Kitchen

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    Watch the 2020 Bloopers Video

    Bloopers highlight the reality of filming. Our typical filming day takes about 4-6 hours and we turn it into a 10-minute video. There’s a ton of funny business that happens in between. These are our best outtakes and deleted scenes from the year.

    I hope you enjoyed this behind the scenes look of our filming process and all the funny moments that should bring a smile to your face. 

    Behind the Scenes Photos

    If you were ever curious what our behind the scenes setup looks like, here is a peek at what our kitchen looks like when our equipment is up. We have all of our Camera Equipment in our Amazon Shop.

    Natasha in kitchen with camera equipment behind the scenes

    Above is our 3-camera set-up. The smaller camera on the slider tripod travels around the kitchen.

    Camera facing Natasha

    Making Beef Tenderloin with Mushroom Sauce for our Christmas Special.

    Cameraman and Natasha in Kitchen

    This is my very handsome cameraman (aka my husband). He is the real star of the show. He runs every camera and edits on his own. I’m encouraging him to get some help. Maybe this year we will be blessed with an assistant for filming or editing.

    Video editing on computer screen

    My husband spends hours every week editing and pulling the video together. He does amazing work.

    Camera man pointing camera at stove
    Natasha on ladder photographing food

    Capturing the hero images and footage of our Baked Ziti. We literally move things over to the window mid-filming to get the beautiful food shots with natural light.

    Natasha grilling crab legs

    We can’t wait to break out the grill again and make all the grilled things. P.S. If you’re in the mood for seafood after this picture, check out our Crab Legs tutorial.

    Subscribe to our Cooking Channel

    If you enjoyed this video, please subscribe to our Youtube Channel (P.S. Click the bell icon to get notifications when we post a new video).

    More Blooper Videos

    It’s become a tradition to share our bloopers at the end of every year. I hope these bring you some much-needed belly laughs.

    Any Recipe Requests?

    Let me know in a comment below if you have any recipe or cooking tutorial requests. Or if you have any favorite recipes you’d like to share with us, please share in the comments or send them to: hello @ natashaskitchen.com (no spaces).

    Natasha Kravchuk

    Welcome to my kitchen! I am Natasha, the creator behind Natasha's Kitchen (established in 2009), and I share family-friendly, authentic recipes. I am a New York Times Best-Selling cookbook author and a trusted video personality in the culinary world. My husband, Vadim, and I run this blog together, ensuring every recipe we share is thoroughly tested and approved. Our mission is to provide you with delicious, reliable recipes you can count on. Thanks for stopping by! I am so happy you are here.

    Read more posts by Natasha

    Leave a Comment

    Comments

    • Daniel Sweis
      April 25, 2023

      You are AWSOME!!!! I love your videos and your humor. Could you make a video of how to make low fat ice cream? There aren’t any good ones around, and I thought maybe you could help.

      Reply

      • NatashasKitchen.com
        April 25, 2023

        Thank you, Daniel! So glad you are loving my recipes. I appreciate the suggestion, I’ll make a note of it. 🙂

        Reply

    • Katrina Benedict
      July 20, 2021

      We’re. Did you learn to cook and how built your new home I like your recipe and show want to build new home want good builder .I have cooking.question when I fry chicken breast patty’s for parmigiana or other recipe some times my breading falls ov does pan want stick to meat.

      Reply

      • Natasha
        July 20, 2021

        Hi Katrina, I suggest using a non-stick pan for cooking chicken parmesan.

        Reply

    • A Loving Fan
      February 19, 2021

      Natasha!

      Sooo glad you put these out there!! When it looks so effortless and easy in the short videos, we tend to forget just how much work goes into prepping, trial and error, grocery shopping, and CLEANING UP!

      It truly is time consuming to cook and I can’t imagine doing that from home, balancing family, and having a personal life on top of that. Plus, spending time with relatives and being involved in church.

      God bless you and yours to keep going and finding those simple, yet extravagant, pro-like recipes that your so good at putting out there 🙂

      Reply

      • Natashas Kitchen
        February 19, 2021

        Thank you so much for the fantastic review and your encouraging words. I am smiling big reading your comment

        Reply

    • Terry Clendenning
      February 18, 2021

      My daughter introduced me to your website and videos and now I’m hooked…you are quite entertaining and love the family interactions, not to mention your recipes…thanks, from Canada.

      Reply

      • Natasha's Kitchen
        February 18, 2021

        Hello Terry, great to have you here and thanks to your daughter for the intro. I hope you and your family will love every recipe that you will try!

        Reply

    • Jason
      February 18, 2021

      Hey Natasha. Me again. Very funny video and it made me giggle. You should try making a homemade potato chips recipe video. I make them all the time and I would like to see the way you would make them.

      Reply

      • Natashas Kitchen
        February 18, 2021

        I’m so glad you enjoyed our video! Thank you so much for that suggestion!!

        Reply

    • Laurie
      January 30, 2021

      Can you do DASH diet recipes and make them delicious? I’m supposed to start that diet for heart health reasons and I am not looking forward to it. Thanks!

      Reply

    • Colette Cameron
      January 30, 2021

      Omgosh this was so fun to watch. I don’t usually comment but I love watching you and your family. Your recipes are awesome as well. Thanks so much!

      Reply

      • Natashas Kitchen
        January 30, 2021

        Aww, that’s the best! Thank you so much for sharing that with me. I’m all smiles

        Reply

    • ROSEMARIE ST MICHAEL
      January 28, 2021

      You are one amazing lady with bloopers and all. Love all your recipes and your good sense of humor.

      Reply

      • Natashas Kitchen
        January 28, 2021

        You’re so nice! Thank you! I’m so glad you enjoyed this video.

        Reply

    • Nancy
      January 28, 2021

      I too, love all your recipes and yes your husband is very handsome. Your children are beautiful

      Reply

      • Natasha's Kitchen
        January 28, 2021

        Thank you for your kind words, Nancy. We appreciate it!

        Reply

    • Lina
      January 25, 2021

      Amazing blog!!! I love your recipes!!! I recommend more cupcake recipe because well everyone loves cupcakes!!!!! Or a cupcake base recipe that can be used for any cupcake!!! Thank you

      Reply

      • Natasha's Kitchen
        January 26, 2021

        Thank you for your compliment and suggestion, Lina!

        Reply

    • Manny
      January 24, 2021

      So cute keep’em coming =)

      Reply

      • Natasha's Kitchen
        January 24, 2021

        Thanks for watching the videos, Manny!

        Reply

    • Linda D Cleaver
      January 24, 2021

      Just love your receipes. U r so natural and funny. Thank u Nastasha.

      Reply

      • Natasha's Kitchen
        January 24, 2021

        Thank you, Linda. I’m happy to know that you’re enjoying my recipes. You are very welcome!

        Reply

    • Fatin
      January 23, 2021

      I loved your funny videos and I love your receipts a lot. Everytime I make a new food, my friends know that is from you. Can you make an Iraqi food? I know one of your receipts, which is humus, is an iraqi appetizer.

      Reply

      • Natasha's Kitchen
        January 24, 2021

        I’m happy to hear that, thank you for sharing!

        Reply

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