Boccone Dolce Meringue Cake (Video)
Boccone Dolce is a gorgeous meringue cake – layers of thick, crunchy meringue, lightly sweetened whipped cream, pumped full of fresh berries and of course plenty of chocolate! Also, because this cake is made with meringue, it is naturally gluten free!
Boccone Dolce Cake is fairly simple to make. The layers take some time to dry out/bake in the oven but you can absolutely get that done before and all that will be left is assembly! Also, the berry sauce that it’s served with is absolutely not optional.
I’ve never seen anyone else serve it this way, but Mila was onto something wonderful with her sauce. It takes this crunchy meringue cake to new levels of delicious!
Four years ago, one of my readers, Mila, shared her Boccone Dolce Cake recipe with us and we shared it with you! We’ve been going back and revisiting some of our old favorites and thought this one deserved an update and a video because it’s definitely worth making. Kick up your feet, grab some popcorn and enjoy this new video recipe!
You’ll want to Pin this for later! ⬇️