Natasha’s Kitchen Cookbook: New York Times Bestseller
It’s hard to believe this book is out, let alone a three-week New York Times Best Seller! Writing it was one of hardest, most exciting, and fun things I’ve done. It was created for you!
You’ll love this collection of more than 100 weeknight recipes featuring trusted family and reader favorites and exciting new dishes.
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Recipes in this Book
In Natasha’s Kitchen, I share 100+ budget-friendly, foolproof recipes anyone can whip up on even the busiest weeknight. From Salmon Piccata and Turkey Meatball Soup to Crispy Bacon Jalapeno Poppers as well as traditional Ukrainian recipes passed down from my mother like classic Borscht and her famous Pierogis, my family-friendly recipes are made with easy-to-find ingredients and have been thoroughly tested. And because I love to have my large extended family and friends over, there are also menus for sharing and easy entertaining—from a taco bar to a chili bar to the ultimate cheese board.
You’ll love the approachable, detailed recipes accompanied by beautiful, mouthwatering photographs for every dish.
About Natasha’s Kitchen Cookbook
National Best Seller – Three weeks on the New York Times Bestseller list, Wall Street Journal, Publishers Weekly, Barnes & Noble Top Books, and Amazon Best-Seller.
100+ Recipes – Most are brand new, covering everything from breakfasts and main to exciting sides and desserts.
Entertaining Ideas – Easy hosting tips and hospitality inspiration.
Rigorously Tested – Every recipe was tested by 5+ cooks from our testing community of over 300 people, from home cooks to professional chefs.
Gorgeous Photos – A photo for every single recipe (because I can’t handle cookbooks without pictures!) to make your mouth water.
Behind the Scenes – Cherished family photos, even the first (slightly awkward) photo with my husband, Vadim.
Personal Stories – My incredible journey from refugee to the start of Natasha’s Kitchen, including meeting my husband.
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What People are Saying…
“Delicious and simple recipes”
“My husband and I were anticipating the arrival of Natasha’s cookbook. Because of her delicious recipes we stopped eating out as much. The recipes are simple and don’t require a whole lot of “hard to find” ingredients. Today we cooked three recipes to mealprep, the whole chicken, the mushroom chicken, and the restaurant-tasting mashed potatoes. I promise you won’t regret getting this cookbook. There has not been a recipe I’ve tried that my hubby and I have not loved. God bless you always!” – Keyla
“EVERYONE loved them”
“I absolutely love this cook book. I just made the Blueberry Crumb Muffins and they were quite possibly the best blueberry cakes I ever made. EVERYONE loved them-made fresh and served warm right out of the oven or the next day-if there were any left. Natasha, you have a gift for creating the most delicious, easy, and versatile dishes.” – Maureen
“Where do I begin!!”
“From the moment I opened this beautiful and long-awaited cookbook, I couldn’t put it down! I literally spent three hours reading every single page. I was fully committed and absorbed in the precious stories and family memories that caused me to tear up more than once (especially the one about how her and Vadim met). I felt like I knew Natasha and her family members personally and the way she weaved those memories and stories with the recipes was incredibly sweet. I have made many recipes in this book, but now beyond excited to get busy trying all the others! Congratulations and God bless you and your family….so very proud of you!!” – Karen L.
“FANTASTIC!!”
“I’m so happy to receive Natasha’s cookbook and I am blown away at how beautiful it is! This is a very nice hefty hard-bound cookbook. Its pages are filled with beautiful photos for each recipe and it is very well written and put together. There’s TONS of recipes in here! I’ve already made three of Natasha’s recipes from the book and my family loved every bite. The recipes are easy to follow and the print is just right. I’m going to be using this cookbook for a very long time. I can’t tell you enough how wonderful it really is! Don’t hesitate! Just get one! You will love it like I do.” – Alicia H.
Corrections:
Despite having an entire team proofread the book many times over, a couple of things slipped through the cracks. Thank you for reporting these to me! Corrections will be made in the next printing:
- French Onion Soup on pg. 120 – Step 5: Once the stock and seasonings are in the pot, partially cover and simmer for 30 minutes. Watch the Video Tutorial.
- Index – Fettuccini Alfredo is on pg 132 (not 152)
Karen
I just purchased your cookbook. It’s beautiful! Now, which recipe do I start with. Hmmmm! 😁
Natasha’s Kitchen
Thank you for purchasing my cookbook. I hope you’ll love all the recipes that you will try!
Cheryl Anne Shepherd
I love you cooking I think you have a wonderful kitchen the cooking which my kitchen was so fantastic about yours cooking is a gift from the heart and certainly you’ve got a lot of that woman came back the Google work and you shall have all the future in your way I’ll Fire away I do come from Australia good luck in the future
Lucy-Ann Adam
Nothing like a beautiful and practical, easy to use cookbook! Marvelous!
Natashas Kitchen
Thank you for your wonderful feedback!
Ginger Bogue
I love your recipes. I try some of them, but I am definitely allergic to mushrooms but other than that I think you’re a wonderful cook. I love watching you on TV and on Facebook.
Natashas Kitchen
I’m so glad you’re loving our recipes and videos, Ginger! Thank you for sharing that with me.
Amy Koehler
Hi, Natasha. I love your spirit! I have used your recipes countless times from your website. Easy regulars are best-ever deviled eggs, chicken salad and baked chicken breast. Now I’m excited to have all the recipes under my fingertips without the computer thingy.
NatashasKitchen.com
Hi Amy! I’m so glad you’re loving my recipes. My blog has over 1,000 recipes. The cookbook has mainly new recipes that are not on my blog, only a few are. I hope you still love that cookbook and its new recipes.
Yolanda Torres
You are amazing amazing cook / , baker etc ‘
Natashas Kitchen
Thank you for your compliment, Yolanda!
NatashasKitchen.com
Thank you so much, Sandy!
Christenvie Bakuba
Can you make a video called Spaghetti Bolognese
Natasha Kravchuk
Hi Christenvie, I have one! Here is my Bolognese Recipe.
Ofreda
I ordered this cookbook seeking your German potato salad as advertised .Disappointed it wasn’t there. A waste of money. Beautiful recipes.
Natasha Kravchuk
Hi Ofreda, with over 1300 recipes on the blog and room for about 115 recipes in the book, we had to be very selective. Also, the publisher only wanted about 15% overlap and the rest of the recipes were new in the book. I hope you love every recipe you try and thanks for buying my book.
Julie Picard
Bonjour a vous, Je vous écrit du Québec et j’adors vos recettes. Est ce qu ‘il existe un exemplaire en francais?
Merci et félicitations!
Translation:
Hello to you, I’m writing from Quebec and I love your recipes. Is there a version available in French? Thank you and congratulations!”
NatashasKitchen.com
Thank you so much, Julie! No, there isn’t a French translation. It’s up to the publisher which languages it will be translated into, if they decide to publish any translations.
Annette Burke
Thank you so much for wonderful easy,recipes,the videos are awesome,I do love. & need them. You seam to know what to put out there. Where did you get your chopper from?? The one you press down that chops has a container underneath. Looks so easy & quick to chop veggies.🍆 🥔 your a wize in kitchen,everything explains so easy for us. Thank You 🙏
NatashasKitchen.com
Hi Annette! I’m so glad you’re enjoying the content. Please visit my Amazon shop linked here, the chopper is in the kitchen tools category.
Roula Pappas
I just received your book from Amazon Canada. It’s just so beautiful!! The pictures and how the recipes are laid out are so inviting!! Cant wait to start cooking all your wonderful recipes!!
Marianne Spray
I love your cookbook however I do not find the cinnamon apple muffins in the cookbook. Am I just looking over it?
NatashasKitchen.com
Hi Marianne. This is a new recipe so it’s not in the cookbook, but it’s loosely based on the blueberry muffins with the crumb topping in my cookbook.
Jasmine Hubah
Hi. My son is gifting me the recipe book for Christmas…….please advise me “should I buy the spiral or the book. Thanks in advance. Am so excited…..I will probably open it before Christmas 🎅🏻 😄😄😄
Natasha’s Kitchen
Hello Jasmine, thank you for your interest in my cookbook. Please be advised that the spiral version is not a legit copy, we don’t have a spiral version.
Nancy Colacci
Hi Natasha. Do you have a recipe for Beef Noodle soup. I love to follow all of your recipes. Thanks
Natasha’s Kitchen
Hi Nancy! I only have a recipe for Chicken Noodle Soup and this recipe for Turkey Noodle Soup.
Gwendolyn Brock
I have had my cookbook for a couple of years now and love it! Are you planning on publishing another cookbook?
I use your recipes online as well…When I want to make something, I look up your site and ask about a recipe and there it is…I am always confident that it will be great when I use a new recipe from you! So enjoy cooking along with you.
Gwen from Bend, OR
NatashasKitchen.com
I’m so glad you enjoy and trust my recipes! There has been discussion of another cookbook, but nothing official. I’m still thinking on it. We will definitely announce it if we do.
Parisa
You are filled by happiness and hope ❤️
You gave me a lot of energy to cook , thank you
Natashas Kitchen
Thank you for that wonderful compliment! I’m smiling big reading your comment.
Peggy M Arnett
Watched you prepare Baked Cheezzy MAc&Cheese. Now ready to try same.
Now looking to find your cook book.
Amy Hull
I know that I’ve said it before, but love your taco recipes. All of your recipes are good and delicious and so easy to understand. That’s all I cook with, my grandson loves to cook also. I bought him a cookbook for Christmas. Thanks Natasha 😊
NatashasKitchen.com
Thank you so much, Amy! I hope your grandson loves the cookbook!
dale mahar
Good morning natasha I bought your book natasha’s kitchen i don’t have the recipes that I see on your natasha cooking page I think I bought the wrong book can you please tell me why . Ty so much
NatashasKitchen.com
Hi Dale! My website has over 1,000. The cookbook contains mainly new recipes that are not on my website.