Shrimp lettuce wraps loaded with fresh veggies and juicy shrimp. The peanut sauce is exceptional and surprisingly simple. Lettuce wraps are a low carb, healthy dinner idea and they always disappear fast!

Shrimp Lettuce wraps with peanut dipping sauce

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These shrimp lettuce wraps make for one delicious and super impressive meal. I REALLY want you to discover the peanut dipping sauce (also great on chicken wraps). You might be pouring it over all of your lettuce wraps forever.

What Are Lettuce Wraps?

They are similar to spring rolls but wrapped in a fresh lettuce cup instead of rice paper. They usually have some kind of protein; chicken, ground pork, shrimp, etc., are loaded with fresh vegetables and served with a peanut dipping sauce. Lettuce wraps are often on restaurant menus such as PF Chang’s famous lettuce wraps.

what are lettuce wraps with lettuce cup filled with shrimp and vegetables

What is Boston Lettuce?

We love the cup-like shape and dark leaves of the Boston lettuce. It is also sometimes called “bib lettuce”, or “butter lettuce.” They are sold next to regular lettuce and sometimes come in closed plastic containers labeled as “living” plants with the root attached.

Can I Substitute Lettuce?

YES! If you are not able to find it in your local grocery store, regular sandwich lettuce or even the leaves from hearts of romaine will work. 🙂

Peanut Sauce Recipe:

Ok don’t laugh, this peanut sauce has 2 ingredients. You combine them in a mason jar, cover and shake until smooth. It is better than any restaurant version we have tried.

  • THE DRESSING: We use “Newman’s Own Low Fat Sesame Ginger” dressing (P.S. this dressing contains wheat so if you’re gluten free, try: Bragg’s ginger sesame).
  • THE PEANUT BUTTER: You can use any brand of creamy peanut butter to make peanut dressing. If your peanut butter has been refrigerated, bring to room temperature so it blends easier with the dressing.

Peanut sauce recipe served with shrimp lettuce wraps

How to Serve Lettuce Wraps:

Let your family or guests assemble your lettuce wraps buffet style. We start with a lettuce leaf, add several strips of carrot and cucumber, some avocado, 2 shrimp and a couple generous-sized sprigs of cilantro.

DO NOT skip on the cilantro. At least give it a whirl. It totally reminds me of spring rolls and makes the entire lettuce wrap dangerously enticing. Finally, drizzle the top with the peanut dipping sauce. It will change your life.

How to serve lettuce wraps and assemble them

Watch How to Make Shrimp Lettuce Wraps:

See Natasha make these lettuce wraps and easy peanut sauce. If you enjoy our videos, please  and click the bell icon so you’ll be the first to know when we post a new video. THANK YOU for subscribing! We love hanging out with you on our 

Shrimp Lettuce Wraps with Peanut Sauce

4.91 from 44 votes
Author: Natasha of NatashasKitchen.com
Shrimp lettuce wraps loaded with fresh veggies and juicy shrimp. The peanut sauce is exceptional and surprisingly simple. Lettuce wraps are a low carb, healthy dinner.
Prep Time: 25 minutes
Cook Time: 5 minutes
Total Time: 30 minutes

Ingredients 

Servings: 4

For the Lettuce Wraps:

  • 1 head of Boston lettuce
  • 1 lb large shrimp, peeled and deveined
  • 1/2 tsp sea salt, or to taste
  • 1/8 tsp black pepper, or to taste
  • 1/2 Tbsp olive oil
  • 1 avocado, sliced into strips
  • 1/2 cucumber, sliced into strips
  • 1/2 small bunch of cilantro
  • 1 medium carrot, cut into matchsticks

Peanut Sauce:

  • 1/2 cup Lowfat sesame ginger dressing, (We use Newman's Own Brand*)
  • 1 1/2 Tbsp creamy peanut butter, room temperature

Instructions

  • Rinse and pat dry your shrimp. Sprinkle shrimp with salt and pepper to taste. Add 1/2 Tbsp olive oil to a large hot non-stick skillet. Once oil is hot, add shrimp and sauté on med/high heat 2 min per side or just until cooked through then transfer to a plate. 
  • Cut your cucumber and carrot into thin matchsticks. Slice your avocado into strips, cut cilantro springs in half. 
  • Make your peanut dressing, combine 1/2 cup sesame ginger dressing with the 1 1/2 Tbsp peanut butter in a mason jar or tupperware with tight fitting lid. Shake thoroughly until smooth. 
  • To assemble lettuce wraps, place the lettuce cups on a platter, add several strips of carrot and cucumber, sliced avocado, 2 shrimp and a couple of large sprigs of cilantro. Drizzle the top with the peanut dipping sauce. 

Notes

*P.S. this dressing contains wheat so if you're gluten free, try: Braggs ginger sesame

Nutrition Per Serving

399kcal Calories11g Carbs27g Protein28g Fat4g Saturated Fat285mg Cholesterol1528mg Sodium619mg Potassium5g Fiber5g Sugar4015IU Vitamin A13.3mg Vitamin C204mg Calcium3.6mg Iron
Nutrition Facts
Shrimp Lettuce Wraps with Peanut Sauce
Amount per Serving
Calories
399
% Daily Value*
Fat
 
28
g
43
%
Saturated Fat
 
4
g
25
%
Cholesterol
 
285
mg
95
%
Sodium
 
1528
mg
66
%
Potassium
 
619
mg
18
%
Carbohydrates
 
11
g
4
%
Fiber
 
5
g
21
%
Sugar
 
5
g
6
%
Protein
 
27
g
54
%
Vitamin A
 
4015
IU
80
%
Vitamin C
 
13.3
mg
16
%
Calcium
 
204
mg
20
%
Iron
 
3.6
mg
20
%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Lunch
Cuisine: American
Keyword: lettuce wraps
Skill Level: Easy
Cost to Make: $$
Calories: 399
Natasha's Kitchen Cookbook

If you make this recipe, I’d love to see pics of your creations on Instagram, Facebook and Twitter! Hashtag them #natashaskitchen

Lettuce wraps are an easy entertaining idea for summer. Having friends and family assemble their own lettuce wraps is a memorable way to share a meal.

Shrimp Lettuce Wraps loaded with fresh veggies and juicy shrimp. The peanut sauce is exceptional and surprisingly simple. Lettuce wraps are a low carb, healthy dinner idea and they always disappear fast! | natashaskitchen.com
4.91 from 44 votes (11 ratings without comment)

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Recipe Rating




Comments

  • Bob St Onge
    August 6, 2018

    My first try at one of your recipes, we loved it! We added just a little more peanut butter.
    Now looking forward to trying out many other recipes of yours.

    Reply

    • Natashas Kitchen
      August 6, 2018

      I’m so happy you discovered our blog Bob! Welcome!

      Reply

    • Jenna Hobart
      January 3, 2020

      Try the chicken avocado salad and the creamy shrimp pasta – both amazing and two of my favs!!! Natasha’s the best!

      Reply

  • Chris
    August 5, 2018

    Delicious, simple, and visually beautiful! I buy frozen Argentinian shrimp from Trader Joe’s, and serve everything with lettuce, or rice wraps. I usually make my own peanut dipping sauce, as they’re ingredients I have on hand. (Plus, the littles enjoy measuring and mixing.) Rice noodles or soba noodles are a nice side.

    Reply

    • Natashas Kitchen
      August 5, 2018

      That’s so great Chris! Thank you for sharing this with us!

      Reply

  • Larisa G
    July 31, 2018

    I made these and they are AAAHHHMAZINGG!!!!!! But I really want to try making these into a huge salad and adding some crispy bacon bits to it! 😋🤪

    Reply

    • Natashas Kitchen
      July 31, 2018

      That sounds like a wonderful idea! Thank you for sharing that with me Larisa!

      Reply

  • Lesly Clarke
    July 30, 2018

    Made it tonight using some of the (doubled) sauce as marinade on breasts & thighs, then bbq’d them…a smashing success!

    Reply

    • Natashas Kitchen
      July 30, 2018

      I’m so happy you enjoyed that Lesly!

      Reply

  • Viktoriya T.
    July 29, 2018

    Natasha, this is another hit in my house!
    Super tasty and quilt free dish. My family members and sister in law agreed that is a restaurant dish eaten at home)
    Everyone was full and happy)
    Thank you, dear)
    PS. Its funny how my kids can quess where i got the recipe…
    said natashaskitchen right away 😃

    Reply

    • Natashas Kitchen
      July 30, 2018

      Oh man that’s so awesome! I’m seriously all smile reading this review! Thank you so much for yet another great review, Viktoriya!

      Reply

  • Lesly Clarke
    July 29, 2018

    You have the nutritional facts listed which is great BUT it doesn’t say what the serving amount is. Is that one wrap, 2 or 4?

    Reply

    • Natasha
      July 30, 2018

      Hi Lesly, the serving size is usually listed at the top of the recipe card. For this recipe, there are 4 servings 🙂

      Reply

      • Lesly Clarke
        July 31, 2018

        Okay, well THAT’s awesome! Thanx.

        Reply

        • Natashas Kitchen
          July 31, 2018

          You’re very welcome! Enjoy!

          Reply

  • Linda
    July 23, 2018

    Looks delicious! . Can’t wait to try these!

    Reply

    • Natashas Kitchen
      July 23, 2018

      They are so good! Enjoy!

      Reply

  • Heidi Klum
    July 23, 2018

    i loooooooove it my kids loooooove it too i will announce you in the show if you’d like

    Reply

  • Amanda
    July 22, 2018

    Do you think it would be possible to change out the cucumber for zucchini?

    Reply

    • Natasha
      July 22, 2018

      Hi Amanda, I think that could work if your enjoy zucchini better 🙂

      Reply

  • Elizabeth Higgins
    July 22, 2018

    These shrimp lettuce wraps look mouth-watering, Natasha! The peanut dipping sauce also looks yummy! Everything looks like it is not made to be a side dish. I am positive this will be a hit when I serve this on our family gathering and other special occasions! Thank you!

    Reply

  • Yolanda
    July 21, 2018

    These look delicious! I will certainly try them soon! Do you think you might also post a copycat recipe for the lettuce wraps at PF Chang’s?

    Reply

    • Natashas Kitchen
      July 21, 2018

      mmm What a great idea and we have so many on the list! Thanks Yolanda!

      Reply

      • Jenna Hobart
        January 3, 2020

        Yes please!!!

        Reply

  • Antony Dsouza
    July 21, 2018

    This recipe looks amazing and simple. Thanks for sharing

    Reply

    • Natashas Kitchen
      July 21, 2018

      You’re welcome! Thank you for following our blog!

      Reply

  • Healthy Kitchen 101
    July 19, 2018

    These wraps are amazingly elegant for a side dish and the peanut dip is a great idea! I’m going to try this now!!
    – Natalie Ellis

    Reply

    • Natashas Kitchen
      July 20, 2018

      I’m so happy you found us here! Enjoy the recipe! Let us know how you like it!

      Reply

  • Sarah
    May 23, 2017

    Oh my goodness, I just tried this tonight. It is amazing. That peanut sauce is so tasty. I added some beansprouts as well, because I love beansprouts. 😛

    Thanks for sharing!

    Reply

    • Natasha's Kitchen
      May 23, 2017

      Your welcome Sarah! I’m so glad you enjoy the lettuce wraps! Thanks for sharing your wonderful review 🙂

      Reply

  • Tamiya
    July 19, 2016

    Best recipe ever! I’ve made it like 5 times now!!!

    Reply

    • Natasha
      natashaskitchen
      July 19, 2016

      Tamiya, thank you for such a nice review, looks like you have a new favorite 😁.

      Reply

  • Brittany
    May 12, 2016

    Do you know what the nutritional values are. I’m on weight watchers and would love to save this as one of my meals without type everything in separate. Thank in advance they are delicious!

    Reply

    • Natasha
      natashaskitchen
      May 12, 2016

      Hi Brittany, I don’t have the nutritional values but if you go to caloriecount.com and use their recipe analyzer by copy and pasting the ingredients then adjusting for serving size, you can get the info there. I need to come up with a tool like that for my blog!

      Reply

  • Tanya
    January 8, 2016

    Natasha, those little “wraps” are so delicious and so easy to make. I am hooked…. I am eating my 4th one as I am typing this.

    Reply

    • Natasha
      natashaskitchen
      January 8, 2016

      Tanya, I’m so glad you like them 😀. We just made them last night for our dinner.

      Reply

  • Mel M.
    January 1, 2016

    DeLiCiOuS!!! A family favorite =)

    Reply

    • Natasha
      natashaskitchen
      January 1, 2016

      Thank you for the great review! It is in our house also 🙂

      Reply

  • Gavin
    May 10, 2015

    It was really good! I made it with my Dad for Mom on Mother’s Day.

    Reply

    • Natasha
      natashaskitchen
      May 11, 2015

      How sweet of you to make this for your mom! I’m so happy you enjoyed it.

      Reply

  • lyudmila
    December 26, 2014

    Did I tell you i was hooked on this recipe after i tried it! ? It is definitely a favorite. Thank you Natasha! !!

    Reply

    • Natasha
      natashaskitchen
      December 26, 2014

      Awesome!! I’m so happy to hear that :). These were featured in a magazine this month! They are definitely a favorite in our house too 🙂

      Reply

    • Natasha
      natashaskitchen
      December 26, 2014

      Awesome!! I’m so happy to hear that :). These were featured in a magazine this month! They are definitely a favorite in our house too 🙂

      Reply

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