Avocado feta Caesar salad on a plate

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This Avocado Feta Caesar Salad was a huge hit with my family. They cleaned out the bowl. We’ve been so into salad lately which has helped me shed the few extra pounds that I gained from nursing school. The ingredient that put this salad into over the top  yumm was the homemade caesar dressing

Ingredients for Avocado Feta Caesar Salad:

2 large heads of romaine lettuce
1-2 avocados
3 medium tomatoes
1 yellow or red bell pepper
1 small red onion
1/2 cup feta cheese
1 cup Caesar dressing (We used half of this Caesar dressing recipe)

Ingredients for avocado feta Caesar salad on the table

How to Make Avocado Feta Caesar Salad:

1. Chop the romaine lettuce. Rinse and dry the lettuce using this OXO salad spinner (Amazon affiliate link). Place in a large serving bowl.

OXO salad spinner with romaine lettuce

P.S. If you want to have salad ready to go, just put it in a giant zip loc bag after you spin it dry and store it in the fridge.

Romaine lettuce in a ziplock bag

I like to add a little bit of dressing to the leaves at this point if I’m serving it right away to make sure the lettuce gets a nice coating of it.

A bowl with romaine lettuce

2. Slice the tomatoes, red bell pepper and avocados. Add them to the bowl.

Tomatoes added into bowl with romaine lettuce

Avocado feta Caesar salad in a bowl

3. Finely chop red onion and sprinkle it over the salad along with the feta cheese.

A large mixing bowl with avocado feta Caesar salad

4. Just before serving, drizzle with Caesar dressing and mix. Oh snap; I forgot croutons. Toss them in too.

Avocado feta Caesar salad on plate

Happy Mother’s day to all the Mom’s who read this blog and all those who will be Mom’s one day; and all of those who were birthed by moms. I’m pretty sure that covers everyone!!

Avocado Feta Caesar Salad

5 from 7 votes
Author: Natasha of NatashasKitchen.com
Avocado feta Caesar salad on a plate
This Avocado Feta Caesar Salad was a huge hit with my family. The homemade caesar dressing is a must try!
Prep Time: 10 minutes
Total Time: 10 minutes

Ingredients 

Servings: 4 - 5
  • 2 large heads of romaine lettuce
  • 1-2 avocados
  • 3 medium tomatoes
  • 1 yellow or red bell pepper
  • 1 small red onion
  • 1/2 cup feta cheese
  • 1 cup Caesar dressing

Instructions

  • Chop the romaine lettuce. Rince and dry the lettuce using salad spinner. Place in a large serving bowl.
  • Slice the tomatoes, red bell pepper and avocados. Add them to the bowl.
  • Finely chop red onion and sprinkle it over the salad along with the feta cheese and croutons.
  • Just before serving, drizzle with Caesar dressing and mix.
Course: Salad, Side Dish
Cuisine: American
Keyword: Avocado Feta Caesar Salad
Skill Level: Easy
Cost to Make: $
Natasha's Kitchen Cookbook

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Natasha Kravchuk

Welcome to my kitchen! I am Natasha, the creator behind Natasha's Kitchen (established in 2009), and I share family-friendly, authentic recipes. I am a New York Times Best-Selling cookbook author and a trusted video personality in the culinary world. My husband, Vadim, and I run this blog together, ensuring every recipe we share is thoroughly tested and approved. Our mission is to provide you with delicious, reliable recipes you can count on. Thanks for stopping by! I am so happy you are here.

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Comments

  • Pat Hatwell
    August 20, 2021

    I made this dinner last because it’s salad time here in hot/humid Florida weather. It was soooo good and easy to throw together. Will keep it on the rotation. I used the Ceasar dressing, but added anchovies paste. Yum Yum!

    Reply

    • Natashas Kitchen
      August 20, 2021

      That’s so great! It’s the perfect way to eat something fresh and stay cool! I’m glad you enjoyed it, Pat!

      Reply

  • marcy braco
    April 27, 2015

    I have three beautiful daughters, who are now in their 20’s. OMG how did that happen? I have enjoyed every moment being their Mom and look forward to the wonderful times yet to come. They bring so much love and joy into our lives. I am thankful for them every day.

    Reply

    • Natasha
      natashaskitchen
      April 28, 2015

      Hi Marcy! Isn’t motherhood such a blessing? 🙂 Thanks for sharing that with me!

      Reply

  • Vita
    October 14, 2013

    I made this yesterday and got a lot of compliments! A nice way to spice up a Cesar salad! 🙂 it was delicious!

    Reply

    • Natasha
      natashaskitchen
      October 14, 2013

      Awesome!! I’m so glad it was a success for you! 🙂

      Reply

  • alina
    June 19, 2013

    it looks delicios,would make it right away but unfortunately i dont have olive oil…can i use the vegetable oil instead if olive oil?what do you think?

    Reply

    • Natasha
      natashaskitchen
      June 19, 2013

      It should work. I think it’s healthier with olive oil, but vegetable oil should work 🙂 Let me know how it works out!

      Reply

  • Lisa Paone
    May 4, 2013

    I love my mom with all of my heart! She has truly inspired me to cook and makes me want to be a mother myself. We’ve spent countless hours in the kitchen together and I’ve learned so much. She swears by a salad spinner and I’d love to win this! Thanks for the chance!

    Reply

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